A la carte
Enjoy everyday luxury and escape to Victors with our modern American-Asian inspired menu featuring a selection of sushi, small plates, steaks and larger plates designed to be shared, or eaten all to yourself. Our menu is bursting with flavour, freshness and flowers from our Crispy Tuna to our Yuzu Lemon Chicken.
With plenty of options for vegetarians and vegans there’s something for everyone whether you want to enjoy some of our classics or you’re seeking something more adventurous.
Menu available from 4.30pm-9.30pm Monday to Thursday, 4:30pm-10:00pm on Friday, and from 12:00pm-10:00pm on Saturday and Sunday.
Menu
Victors Bites (5)
SOURDOUGH BREAD
3 butter flight: Salted / Honey truffle / Wild garlic
GIANT GREEN OLIVES
VICTORS NUT BLEND
AVOCADO HUMMUS
Rose harissa, toasted wholemeal pitta, coriander
PADRÓN PEPPERS
Harissa dip, smoked Maldon sea salt
Sushi & Sashimi (7)
SPICY DEVON CRAB ROLLS
Handpicked crab, wasabi mayonnaise, pickled cucumber, shichimi togarashi, sriracha dressing, black sesame
CRISPY DUCK ROLLS
Pickled plum, sweet chilli
AVOCADO DRAGON ROLLS
Tempura smoked tofu, roasted peppers, carrot, vegan miso mayonnaise
SHRIMP TEMPURA ROLLS
Cucumber, parmesan, watercress, pickled red onion, Japanese mayonnaise
YELLOWFIN TUNA SASHIMI
Soy, mirin & lime sauce
SALMON SASHIMI
Miso, yuzu, soy, truffle & honey sauce
VICTORS SUSHI SET
A show stopper served #TheVictorsWay. A selection of our finest Sushi Rolls and Sashimi
Salads & Bowls (4)
CRISPY DUCK
Cashews, watermelon, hoisin
POKE BOWL
Pickled carrot, ginger, cucumber, pineapple, edamame beans, sushi rice, ahi sauce, toasted sesame seeds, baby spinach, avocado
SUPERFOOD SALAD
Baby spinach, avocado, arugula, SunBlush tomatoes, puy lentils, charred broccolini, mint soy yoghurt, toasted almonds
CAESAR SALAD
Sourdough croutons, parmesan
Pizzette (4)
TRUFFLE GENOVESE
Truffle, purple potatoes, goats cheese, basil pesto, rocket
MARGHERITA
Vine tomato sauce, mozzarella, torn basil
CHARRED BROCCOLINI AND ZUCCHINI
Vine tomato sauce, artichoke, olive, SunBlush tomato, fresh oregano, vegan mayonnaise
ITALIAN SAUSAGE
Vine tomato sauce, spicy nduja, pepperoni, pickled red chilli, mozzarella
Small Plates (14)
CRISPY TUNA
Tuna tartare, crispy rice, sriracha mayo, soy & teriyaki dip
LOBSTER ROLLS
Two lobster, prawn, avocado, apple rolls
CHICKEN SKEWERS
Sweet soy and sesame dressing
POPCORN CHICKEN
Salt and pepper, chipotle mayonnaise
SHRIMP TEMPURA
Soy, yuzu, coriander
CRAB & YUZU TACOS
Handpicked Devon crab, wasabi mayonnaise, avocado
PANKO SQUID
Nori salt, BBQ Japanese mayonnaise, lime
LIL’ BEEF BURGERS
Cheese, pickles, crispy onions, brioche slider
BEEF TATAKI
Soy and white truffle dressing, Japanese mayonnaise, pickled radish, crispy shallot, wasabi arugula
MUSHROOM CROQUETTES
Parmesan, white truffle mayonnaise
PANKO SMOKED TOFU
Coriander & lime vegan mayonnaise, soy sesame dressing
SEARED SCALLOPS
Pancetta jam, herb salad
TEMPURA GREEN BEANS
Sesame, soy, chili dip
HALLOUMI
Greek yoghurt, pomegranate molasses, coriander
Large Plates (7)
LOBSTER MAC & CHEESE
Macaroni cheese, lobster, prawns, lobster bisque
MISO BLACKENED COD
Pickled shimiji mushrooms, crispy kale, pickled ginger
‘THE VICTORS WAY’ BURGER
Cheese, pickles, crispy onions, potato bun, fries
YUZU LEMON CHICKEN
Grilled half chicken, radish & carrot salad
MISO & HARISSA ROASTED VEGETABLES
Aubergine, courgette, soy herb yoghurt, pomegranate, pine nuts
TERIYAKI SALMON
Chargrilled broccolini, wasabi arugula salad
MOVING MOUNTAINS® VEGAN BURGER
Applewood vegan smoked cheese, vegan mayonnaise, salad, house bun, salted fries
Steaks (5)
FILLET OF BEEF 225G
28-day aged, grass fed & hand cut British beef, half roasted garlic
RIB EYE 250G
28-day aged, grass fed & hand cut British beef, half roasted garlic
TOMAHAWK RIB EYE 1KG for two
28-day Himalayan salt-aged beef, grilled on the bone, your choice of two sauces and two sides
SURF & TURF
Add a grilled half lobster to your steak
SAUCES
Béarnaise / Peppercorn / Wild garlic butter / White truffle, porcini and pancetta jus
Sides (9)
VICTORS FRIES
PARMESAN TRUFFLE FRIES
SWEET POTATO FRIES
BROCCOLINI
Garlic, lemon
GREEN SALAD
House dressing, pickled radish
SWEET POTATO MASH
Cashew nuts, crispy kale
TRUFFLE MAC & CHEESE
Panko crumb
TEMPURA GREEN BEANS
Sesame, soy, chilli dip
PAK CHOI
Seasame, soy, chilli
Desserts (8)
S’MORES FONDUE TO SHARE
Melted chocolate, toasted marshmallows, amaretti biscuits, salted pretzels, strawberries, raspberries
RASPBERRY BAKED ALASKA
Vanilla ice cream, raspberry sauce
STEM GINGER PANNA COTTA
Macerated plums
CHOCOLATE & PEANUT BUTTER MELTDOWN
Cookie dough, chocolate sauce, vanilla ice cream
AFFOGATO
Espresso, vanilla ice cream, Disaronno amaretto, amaretti biscuits, orange zest
PISTACHIO CHEESECAKE
Toasted pistachios, butterscotch sauce
CARAMEL BANANA CAKE
Orange butterscotch, vegan salted caramel ice cream
VICTORS ICE CREAMS
Choose from: Vanilla, strawberry, chocolate, vegan salted caramel or raspberry sorbet. Served with a brandy snap